Tomato sauce is a basic versatile sauce perfect for a delicious weeknight dinner. The recipe (adapted from Appetites A cookbook – Anthony Bourdain Pg 269) 1/4 cup extra virgin olive oil. 1 medium onion, peeled and medium chopped ( Rough chop is acceptable its going to get blended) 4 garlic cloves peeled and crushed 1/4 […]
Flour, Yeast,Flour Olive oil, and patients is all you need for a perfect tight crumbed loaf of bread. Suitable for a couple of sandwiches and a morning toast. It is so easy and delicious you will be amazed. One Small Loaf 2 cups all-purpose flour ( plus some for dusting ) 1 tsp salt 6oz […]
What could be better than cherries and chocolate? This moist sweet chocolatey bread is a great way to enjoy the early fruits of summer. What a way to get your serving of fruit . It can be enjoyed with a cup of coffee with breakfast or a scoop of ice cream for dessert. Oh my […]
Here is a very easy, simple, and tasty banana bread recipe that has served me well for over ten years catering at Sunrise Kitchen’s Catering. It also is very flexible. You can add nuts, chocolate chips, more or fewer bananas as well. Jamie’s Banana Bread 2 1/2 lbs very ripe bananas 1/2 lbs margarine (or […]
This recipe works best with white quinoa. It holds together better than other varieties. Start with quinoa cooked on the stovetop Ingredients: 1 cup quinoa, cooked according to package directions (or leftover quinoa) 1 small onion, finely chopped (approx 1/2 cup) 1-3 small garlic cloves, finally chopped or pressed 1/4 cup bread crumbs (almond flour makes an […]
This cool little grain from South America is actually a seed!
